Regional is important to us.
Short distances, fresh ingredients, regional producers.
We mainly use products from small businesses and organic products for our specialties, which we can recommend with a clear conscience.
Our suppliers come from the area and are carefully selected by us. Find our suppliers here so you know where your food is coming from.
We are proud of our producer companies. That's why we'd like to introduce them to you.
- Bäckerei Koll, Grimmenstein
- Bäckerei Fischböck, Warth
- Bäckerei Breitsching, Scheiblingkirchen
beef and pork
- Maier, Warth- Schlögl, Scheiblingkirchen
- Birnbauer, Neunkirchen
- Ungersböck, Petersbaumgarten
- Pichler und Gremel, Kühbach
chicken and turkey meat
- Glatter, Pöttelsdorf
- Haller, Bromberg
- Grundner, Kirchschlag
- Schlager, Trattenbach
- Winkler, Kirchschlag
Apple and pear cider
- Pichler, Hochegg
- Kölbel, Krumbach
- Schwarzbräu, Krumbach
- Potatoes: Schwarz, Ransdorf
- Pasta: Sinabel, Olbersdorf
- Vegetables, berries, mushrooms: Igel, Scheiblingkirchen
- Eggs: Stocker, Lanzenkirchen
- Garlic: Handler, Lanzenkirchen
- Farm Ice Cream: Eisgreissler Blochberger, Krumbach
- Milk-u. dairy products: Handler, Olbersdorf
- Goat cheese: Mandl, Pengersdorf